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Reach out to us for any questions, feedback, or tailored solutions regarding tapioca starch.
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Frequently Asked Questions
Find answers to common queries about our tapioca starch and services.
What is tapioca starch?
Tapioca starch is a gluten-free carbohydrate derived from cassava roots. It is widely used in various food and industrial applications.
How is your starch produced?
Our starch is produced using locally sourced cassava, ensuring high quality and compliance with Halal standards and BPOM regulations.
Do you offer export services?
Yes, we cater to both domestic and international markets, providing tailored solutions for export demands in tapioca starch.
Are your products Halal certified?
Absolutely! All our tapioca starch products are Halal certified, ensuring they meet strict dietary requirements for our customers.
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